I use it in so many different ways : in kefir, cocktails, or as syrup (try it in sparkling water, with lemon and fresh mint!), even in tea! On bread (try it with goat cheese mmh), in yoghurt or in salad dressings (try with cold quinoa, feta, arugula 🤤). Super simple and easy recipe for about 7 pots
As releases often show a great enthusiasm, and stones tend to find their humans quickly, here's detailed information so you can be peacefully prepared, and have your mind made up before the launch.
As releases often show a great enthusiasm, and stones tend to find their humans very quickly, here's detailed information so you can be peacefully prepared, and have your mind made up before the launch.
Umya is growing each day together with me, the human behind it all, and it is now time for us to step into a new phase!Here's the big line of what's happening
